• 16 oz dark or semi-sweet chocolate chips
  • ⅓ cup sweetened condensed milk
  • ¼ tsp vanilla extract
  • ⅓ cup Mudshark Abominable, plus 2 tbs; divided
  • 2 standard sized candy canes, crushed


1. Line an 8×8 baking pan with wax paper; set aside.

2. In the top of a double boiler over gently simmering water, add the chocolate, ⅓ cup Mudshark Abominable, and sweetened condensed milk. Stir until well combined and chocolate is melted.

3. Stir in the vanilla extract and remaining 2 tbs of Abominable.

4. Pour into prepared pan. Top with crushed candy canes.

5. Chill until set, about 3 hours.


If you don’t own a double boiler, place a heat safe bowl over a pot of water. Make sure that the bottom of the bowl doesn’t touch the water. Bring the water to a gentle simmer, NOT a boil.